Mafata, M., Brand, J., Kidd, M., Medvedovici, A., and Buica, A. Data fusion approaches for sensory and multimodal chemistry data applied to wine storage conditions, Poster and flash presentation, Macrowine, (June 2021), Online.
Mafata, M., Williams, C., Kruger, M., Brand, J., Watson, B., and Buica, A. Data Integration strategies for chemical and sensory product spaces: a craft beers and gins case study, Oral presentation, 14th Pangborn Sensory Science Symposium, (August 2021), Online.
Williams, C., Mafata, M., and Buica, A. Untargeted or Targeted Analyses? Application to Craft Beers and Gins, (May 2021), Weurman, Online.
Buica, A., Mafata, M., Brand, J., Panzeri, V., Kidd, M., and Redelinghuys, H. Strategies for data fusion: Sensometric and chemometric perspective, 3rd International Fragrance and Flavors Conference, Oral presentation, (October 2019), Vina del Mar, Chile.
Buica, A., Mafata, M.,Panzeri, V., and Brand, J. Toward demonstrating the concept of “old vine character” for South African Chenin Blanc wines, poster, Chenin Blanc international conference, (July 2019), Angers, France.
Williams, C., Mafata, M., Medvedovic., A., Sarbu., C., Mokwena, L., and Buica, A. Strategies for sample preparation and data handling in GC-MS wine applications. Oeno/In Vino Analytica Scientia (IVAS)2019, (June 2019), Bordeaux, France.
Mafata, M., Brand, J., Panzeri, V., Kidd, M., and Buica, A. A multivariate approach to evaluating the chemical and sensorial evolution of South African Sauvignon and Chenin Blanc wines under different bottle storage conditions. Oeno/In Vino Analytica Scientia (IVAS)2019, (June 2019), Bordeaux, France.
Mafata, M., Brand, J., Panzeri, V. and Buica, A. Elucidating South African Old Vine Chenin Blanc character: Chemically and sensorially. South African Society for Enology and Viticulture conference, (October 2018), Somerset West, South Africa.
Mafata, M., Brand, J., Panzeri, V. and Buica, A. Investigating thiol stability in commercial Chenin Blanc wines using chemical analysis and sensory evaluation: a comparison with Sauvignon Blanc. Macrowine (May/June 2018), Zaragoza, Spain.
Mafata, M., Garrido-Bañuelos, G., Stander, M. A. and Buica, A. Determination and relevance of thiols in South African red wines. Macrowine (May/June 2018), Zaragoza, Spain.
